Einkorn Flour Sourdough Blondies

Name: Einkorn Sourdough Blondies
Prep time: 15 min
Total time: 15 min
Yield: 12
Cuisine: American
Ingredients: ½ cup (1 stick) unsalted butter, melted and slightly cooled; ¼ cup coconut oil (melted); 1 cup light brown sugar, packed; ½ cup coconut sugar; 1 egg + 1 egg yolk (extra yolk = fudgier texture); ½ cup sourdough discard (unfed); 1 Tbsp vanilla extract or vanilla bean paste; 1 cup einkorn flour; ¾ cup all-purpose flour; 1 tsp baking powder; ½ tsp salt; ¾ cup chopped dark chocolate or chocolate chips

July 1, 2024

If you've never tried einkorn flour, here's your sign to try it! These fudgey-caramely

blondies are made with gut friendly sourdough and einkorn flour for a little bit of a

healthier sweet treat.

If you try them, leave a comment below and tell me what you think!!

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Einkorn Sourdough Blondies

Rated 5.0 stars by 1 users

Cuisine

American

Author:

Jamie Perez

Servings

12

Prep Time

15 minutes

Cook Time

25 minutes

I've tweeked this recipe several times to come up with what I feel is a perfectly delicious sourdough blondie made with einkorn flour. All the Carmely-buttery sweetness but made just a *little* healthier. Try adding white chocolate, dark chocolate chunks, nuts or marshmallows.. Enjoy!

Cook Mode

Ingredients

½ cup (1 stick) unsalted butter, melted and slightly cooled
¼ cup coconut oil (melted)
1 cup light brown sugar, packed
½ cup coconut sugar
1 egg + 1 egg yolk (extra yolk = fudgier texture)
½ cup sourdough discard (unfed)
1 Tbsp vanilla extract or vanilla bean paste
1 cup einkorn flour
¾ cup all-purpose flour
1 tsp baking powder
½ tsp salt
¾ cup chopped dark chocolate or chocolate chips

Directions

Preheat oven to 350°F (175°C). Grease or line an 8x8-inch or 9x9-inch baking dish with parchment.
In a large bowl, whisk together melted butter, coconut oil, brown sugar, and coconut sugar until smooth and glossy.
Whisk in the egg, egg yolk, sourdough discard, and vanilla until fully incorporated.
In a separate bowl, whisk together the einkorn flour, all-purpose flour, baking powder, and salt.
Gently fold the dry ingredients into the wet mixture until just combined (do not overmix).
Fold in the chocolate (or any other add-ins).
Spread batter evenly into the prepared baking dish.
Bake for 25–30 minutes, or until the edges are set and a toothpick inserted into the center comes out with a few moist crumbs (not fully clean).
Cool completely in the pan before slicing into squares.

Recipe Video

Recipe Note

Texture & Flavor Notes:

The mix of brown sugar + coconut sugar gives deep caramel flavor with a hint of molasses.

Einkorn flour adds nuttiness and softness but blending it with AP flour helps it keeps it's structure.

The extra yolk + melted butter ensures chewiness instead of cake-like blondies.

Sourdough discard adds a subtle tang and extra moisture, making them more complex in flavor.

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Einkorn Flour Sourdough Blondies

Einkorn Sourdough Blondies

Category

Cuisine

Author:

Servings

Prep Time

Cook Time

Ingredients

Directions

Recipe Video

Recipe Note

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30 Herbal Teas And Their Health Benefits

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Herbs To Combat Overactive Histamines In The Body

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How To: Mind-Muscle Connection

Einkorn Sourdough Blondies

Category

Cuisine

Author:

Servings

Prep Time

Cook Time

Ingredients

Directions

Recipe Video

Recipe Note

30 Herbal Teas And Their Health Benefits

30 Herbal Teas And Their Health Benefits

Herbs To Combat Overactive Histamines In The Body

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How To: Mind-Muscle Connection

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